Banana puree from PONTHIER – Creamy and sweet for bowls, cakes & cocktails

PONTHIER banana puree – Naturally sweet & creamy texture for fine recipes

Ponthier's banana puree impresses with its full-bodied, sweet flavor and the typical creamy texture of ripe bananas. It's the ideal ingredient for smoothies, creams, ice cream, baked goods, and exotic desserts.

Advantages at a glance:

• Banana – naturally sweet, velvety and aromatic
• Ready and homogeneous – no peeling, pureeing or mixing required.
• Perfect for desserts, smoothies, baked goods, sauces & baby food
• Consistent quality & taste – ideal for professional kitchens

Product attributes:

• Packaging unit: 1 kg bag with practical pouring spout
• Consume within 12 days of opening.
• Made in France with bananas from South America
  

Application & Reference Values:

• Ideal for bakeries, patisseries, ice cream parlors, restaurants & smoothie concepts
• Yield: approx. 10–14 servings depending on application
• Can be combined with mango, coconut, peanut, chocolate or cinnamon

The story behind the product:

Ponthier selects only fully ripe, flavorful bananas for its banana puree, grown under ideal conditions in South America. After harvesting, the fruit is processed with particular care to preserve its aroma, texture, and nutrients. The result: a creamy, naturally sweet puree of the highest quality – perfect for creative recipes and professional applications.