Mirabelle Plum Puree by PONTHIER – Fine Fruit for Dessert & Bar

Mirabelle Plum Puree by PONTHIER – Golden sweetness for fine cuisine & creative drinks

PONTHIER's Mirabelle Plum Purée brings the aromatic, honey-sweet notes of the French Mirabelle plum directly to your plate or glass. Its delicate texture and intense fruity aroma make this purée the ideal ingredient for high-quality desserts, baked goods, cocktails, and gourmet dishes. A rarity for connoisseurs and gourmets!

Advantages at a glance:

• Made from 100% sun-ripened French mirabelle plums
• Intensely sweet, slightly spicy fruit aroma
• Ready-to-eat, smooth consistency – no preparation required
• Free from colours, flavourings and preservatives
• Ideal for patisserie, ice cream, cocktails, fillings & fine sauces

Product attributes:

• Packaging unit: 1 kg bag with practical pourer
  
• Consume within 12 days of opening
• Made in France with Mirabelle plums from Lorraine
• Vegan, gluten-free, no added sugar

Application & Reference Values:

• Recommended for pastry shops, restaurants, bars & dessert kitchens
• Yield: approx. 10–14 servings depending on use
• Can be combined with vanilla, nut, pear, apple or champagne

The story behind the product:

The Mirabelle plum, a traditional golden-yellow plum variety from the French region of Lorraine, is carefully selected and processed with exceptional care for this purée. PONTHIER uses innovative technology to preserve the characteristic aroma and natural sweetness of this special fruit. The result is an authentic premium purée prized by top chefs and bartenders worldwide – for recipes with character and refinement.