Orange puree from PONTHIER – Fresh citrus notes for dessert & drink

PONTHIER orange puree – Fruity freshness & natural acidity for professionals

Ponthier's orange purée brings the intense aroma and balanced sweetness and acidity of sun-ripened oranges directly to your kitchen. With its fine texture and natural fruitiness, it's ideal for creative pastry, sophisticated bar menus, and modern cuisine – a true all-rounder among citrus purées.

Advantages at a glance:

• Orange – fresh, fruity and pure
• Harmonious balance of sweetness and acidity
• Ready to use immediately – velvety consistency, easy to dose.
• Without colorings, flavorings or preservatives
• Ideal for sorbets, coulis, creams, cocktails, dressings & more

Product attributes:

• Packaging unit: 1 kg bag with practical pouring spout
  
• Consume within 12 days of opening.
• Made in France with organically grown oranges
  

Application & Reference Values:

• Perfect for pastry shops, bars, restaurants & food concepts
• Yield: approx. 10–14 servings depending on use
• Goes perfectly with chocolate, vanilla, cinnamon, yogurt or Aperol

The story behind the product:

Ponthier uses only ripe, aromatic oranges with intense color and full flavor for this orange purée. Immediately after harvesting, the fruit is processed with particular care to preserve its natural aromas and nutrients. This results in a premium purée that professionals worldwide appreciate – for refined creations with a fruity character.