Soursop – Exotic delight with creamy sweetness

The soursop , also known as guanabana , soursop , or graviola , is a tropical superfruit with a distinctive aroma. Its soft, white flesh tastes wonderfully sweet and sour—a combination of strawberry, pineapple, and lemon. It's ideal for smoothies, juices, ice cream, or eaten on its own. A true exotic star in a healthy diet!

Advantages at a glance:

• Creamy & aromatic: Tropical taste with unique sweetness.
• Rich in vitamin C: Supports the immune system and has an antioxidant effect.
• Versatile: For juices, desserts, smoothies & sorbets.
• Special fruit: Traditionally used in naturopathy (Graviola).
• 100% natural: Harvested directly from the tree, untreated and fully ripe.

Product details:

• Contents: 1 fresh soursop (approx. 2.5–3.5 kg, depending on size)
• Origin: Colombia, Ecuador or Thailand (depending on the season)
• Ripeness: Ripe when the skin gives slightly when pressed
• Storage: Unripe at room temperature, ripe in the refrigerator
• Packaging: Aroma-preserving, shock-resistant & environmentally friendly

What makes the soursop so special?

Whether known as soursop , soursop , graviola , or guanabana , the soursop delights with its exceptional texture and tropical aroma. It's not only delicious but also considered valuable in natural medicine. Discover it now at Obstwelt and enjoy this exotic fruit!

At your own risk!

Please note that the availability of our soursop (guanábana/sour sop) is currently uncertain. These fruits may sometimes arrive mushy, overripe, or brown due to their natural texture.