Orange cauliflower – mild power vegetable in bright color

Orange cauliflower – colorful enjoyment with a mild aroma

Orange cauliflower is a real eye-catcher and a flavor highlight in the modern kitchen. It impresses not only with its striking color but also with its particularly mild, slightly sweet flavor. Like classic cauliflower , it is versatile – whether raw in a salad, steamed, baked, or as a creamy purée.

Advantages at a glance:

• Unique color: Naturally bright orange thanks to high beta-carotene content.
• Fine aroma: Milder & sweeter than classic cauliflower.
• Versatile: Ideal for oven dishes, soups, bowls or raw vegetables.
• Rich in nutrients: Contains vitamin C, beta-carotene & fiber.
• Fresh & regional: carefully harvested, hand-picked & environmentally friendly packaged.

Product details:

• Contents: orange cauliflower
• Origin: Germany, Italy or France (available seasonally)
• Storage: In the vegetable compartment of the refrigerator – fresh for up to 5 days
• Preparation: Divide into florets, use raw or cooked
• Packaging: Environmentally friendly & aroma-preserving

What makes orange cauliflower so special?

Thanks to natural breeding, orange cauliflower contains significantly more beta-carotene than its white counterpart—which not only provides the color but also additional nutrients. It adds variety to the plate and is a real eye-catcher in any dish. Discover it now at Obstwelt and enjoy its colorful flavor!