Email: info@obstwelt.com
1 2

Mango puree by PONTHIER – Tropically sweet for bar, dessert & bowl

PONTHIER Mango Püree ist ein hochwertiges Fruchtpüree mit cremiger Textur, intensiver Mangofarbe und süß-fruchtigem Geschmack. Es eignet sich ideal für Smoothies, Müsli, Sorbets, Desserts, Eis, Joghurt, Bowls, Fruchtsaucen, Cocktails, Mocktails und Patisserie. Bei Obstwelt.com können Sie PONTHIER Mango Püree bequem online bestellen und professionelle Fruchtqualität für Küche, Café, Bar und Gastronomie nutzen.

  • Cremig-fruchtiges Mango-Fruchtpüree von PONTHIER
  • Mit 90 % Mango
  • Süßer Mangogeschmack mit tropischem Aroma und feiner Textur
  • Ideal für Smoothies, Müsli, Sorbets, Eis, Desserts und Bowls
  • Perfekt für Cocktails, Mocktails, Fruchtsaucen, Cremes und Patisserie
  • Praktisch für Gastronomie, Café, Bar, Hotelküche und Feinkostküche
1649 €
Tax included, shipping and discounts calculated at checkout.
Crowd

Mango puree from Ponthier – Exotic all-rounder for kitchen, bar & pastry

Ponthier's mango purée impresses with its bright golden color, creamy consistency, and the intensely sweet aroma of sun-ripened mangoes. It's one of the most popular fruits in fine dining – and this ready-to-eat premium purée makes every creation a success. Ideal for desserts, drinks, sorbets, and savory sauces with a tropical touch.

Advantages at a glance:

  • Creamy, velvety texture – ready to use.
  • Natural sweetness – no artificial colors, flavors or preservatives
  • Versatile use – sweet, savory or as a drink ingredient
  • High-quality fruit from India (Alphonso or Kesar variety)

Product attributes:

  • Packaging unit: 1 kg bag with practical pouring spout
  • Consume within 12 days of opening.
  • Made in France with controlled traceability

Application & Reference Values:

  • Ideal for patisseries, ice cream parlors, bars & top kitchens
  • Yield: approx. 10–14 servings depending on the recipe
  • Perfect combination with coconut, yuzu, passion fruit or chili

The story behind the product:

Ponthier uses only premium Alphonso or Kesar mangoes for its purée – renowned for their intense aroma and golden-yellow color. After harvesting, the mangoes are processed immediately to preserve their freshness, flavor, and vitamins. Thanks to innovative production methods, a natural purée is created that is appreciated worldwide by professional chefs, pastry chefs, and bartenders. Tropical flavor in its purest form – without compromise.