Banana blossom – Exotic ingredient for vegan & Asian cuisine

Bananenblüte, auch Banana Blossom oder Bananenherz genannt, ist eine besondere essbare Blüte der Bananenpflanze.
Sie schmeckt mild, leicht herb und nimmt Gewürze, Marinaden und Saucen sehr gut auf.
Ideal für Currys, Salate, Wokgerichte, Suppen, vegane Fischalternativen und kreative asiatische Küche.

  • Frische Bananenblüte, auch Banana Blossom oder Bananenherz genannt
  • Milder, leicht herber Geschmack mit zarter, faseriger Textur
  • Ideal für Currys, Salate, Wokgerichte, Suppen und vegane Rezepte
  • Beliebt in südostasiatischer, indischer und moderner pflanzlicher Küche
  • Nimmt Marinaden, Gewürze und Saucen sehr gut auf
  • Vor der Verarbeitung in Zitronenwasser legen, damit sie nicht braun wird
1239 €
Unit price1239 € / kg
Tax included, shipping and discounts calculated at checkout.

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Banana blossom – exotic ingredient for creative cuisine

The banana blossom , also known as the banana flower , is a true insider tip in Asian and tropical cuisine. With its delicate texture and slightly tart, floral aroma, it's perfect as a vegan meat alternative, for salads, curries, or fried. Discover the culinary versatility of banana blossoms – now available in fresh quality at Obstwelt.

The advantages at a glance:

  • Vegan & versatile: Ideal as a meat-free substitute in savory dishes.
  • Exotic aroma: delicately tart with a slightly floral note – perfect for creative recipes.
  • High in fiber & nutrients: Supports a healthy diet.
  • Especially in Asian cuisine: Traditionally used in curries, soups & salads.
  • Fresh & unprocessed: Whole banana blossom for individual preparation.

Product details:

  • Contents: fresh banana blossom (300–800 g depending on the season)
  • Origin: Thailand, Vietnam or India
  • Storage: Store in a cool, dry place, use within a few days
  • Consumption: Remove outer layers, cut inner flesh, water and process further

The History of the Banana Flower – Tropical Diversity for Modern Cuisine

The banana blossom is an integral part of traditional cuisine in Southeast Asia and India and is often considered a delicacy. It not only provides flavor but also valuable nutrients, and is becoming increasingly popular with chefs in Europe. Known as the banana flower , it is increasingly valued as an alternative to jackfruit or tofu. At Obstwelt, you can find banana blossoms of the highest quality – fresh, natural, and exotic.