Etrog – Rare citrus fruit for celebrations & special cuisine

Etrog – The traditional citron with religious significance

The etrog , also known as the citron or citrus etrog , is an ancient citrus fruit with a thick peel, intense fragrance, and unique symbolism. The etrog is particularly well-known for its religious role in the Jewish festival of Sukkot, where it is used as a Sukkot lemon . The aromatic fruit also finds its place in culinary traditions, in candied form or in the production of liqueurs and jams.

Advantages at a glance:

• Special citrus fruit: Dense-skinned, strongly fragrant fruit with historical significance.
• Symbolic & spiritual: A central element of the Sukkot celebration in Judaism.
• Versatile: Ideal for candied fruit, flavoring or liqueurs.
• Handpicked: Carefully selected and tested for religious purposes.
• Rare & valuable: Only available seasonally – limited & rich in tradition.

Product details:

• Contents: fresh etrog
• Origin: Israel, Italy or Morocco (depending on availability)
• Storage: Store in a cool, dry place – do not press, as it is sensitive
• Packaging: Shockproof & traditionally packaged (e.g. with wood wool)
• Note: Make sure you choose according to Halacha for Sukkot

The History of the Etrog

The citrus etrog is considered one of the oldest cultivated citrus fruits and holds deep spiritual significance in the Jewish faith—particularly as a Sukkot citron . For generations, the etrog has been carefully cultivated and nurtured to meet the strict requirements of religious ceremonies. Even outside of the holidays, the citron is a symbol of purity, fragrance, and rarity—now available at Obstwelt !