Pineapple puree from PONTHIER – Tropically fresh for bars and patisseries

Pineapple puree from PONTHIER – Tropical freshness for creative kitchen & bar

PONTHIER's pineapple puree brings the exotic sweetness and light acidity of ripe pineapple directly to your recipes. With its vibrant color and naturally fruity aroma, it's perfect for modern pastries, ice cream, cocktails, and tropical-inspired dishes. 100% fruit, 0% additives – genuine quality for professionals.

Advantages at a glance:

• Made from fully ripe pineapple – fruity, fresh & intense
• Finely pureed – ready to use, easy to dose
• No colors, flavors or preservatives
• Versatile – sweet, fruity or spicy
• Ideal for desserts, ice cream, sauces, smoothies, cocktails & bowls

Product attributes:

• Packaging unit: 1 kg bag with practical pourer
• Consume within 12 days of opening
• Made in France with responsibly grown pineapple
• Vegan, gluten-free, lactose-free & no added sugar

Application & Reference Values:

• Recommended for bars, pastry shops, restaurants & catering
• Yield: approx. 10–14 servings depending on application
• Can be combined with mango, coconut, mint, chili or passion fruit

The story behind the product:

The pineapple for this high-quality puree comes from tropical regions with ideal climates. The fruits are harvested at optimal ripeness and carefully processed immediately upon arrival in France. This preserves the full aroma – fresh, sweet, and slightly tart. PONTHIER stands for uncompromising quality, reflected in its flavor, color, and texture – perfect for sophisticated cuisine and creative bar menus.