Dried Guajillo Chilies – Fruity, mild spiciness for moles and salsas
- Getrocknete mexikanische Guajillo Chilis mit milder bis mittlerer Schärfe
- Fruchtig, würzig, leicht süßlich und dezent rauchig im Geschmack
- Ideal für Mole, Salsa, Adobo, Enchilada-Saucen und Marinaden
- Sehr gut zum Rösten, Einweichen, Pürieren, Mahlen oder Mitkochen geeignet
- Beliebt in mexikanischer Küche, Tex-Mex, BBQ und Feinkostküche
- Angenehme Schärfe mit viel Aroma statt extremer Hitze
Dried Guajillo Chilies – Fruity, mild spiciness for moles and salsas - 2 kg is backordered and will ship as soon as it is back in stock.
Dried Guajillo Chilies – Fruity, mild spiciness for moles and salsas
Dried Guajillo chilies – mildly spicy classics of Mexican cuisine
Guajillo chilies are among the most popular dried chilies in Mexico and are an essential part of traditional cuisine. With their mild heat, fruity flavor, and slightly smoky undertones, they add a distinctive depth to sauces, marinades, and stews. Whether for mole, salsa roja, or chili con carne, this chili is a true all-rounder for your spice collection.
Advantages at a glance:
- Mild & aromatic: Fruity notes of berries, tea and a hint of sweetness.
- Pleasant spiciness: Approx. 2,500–5,000 Scoville – ideal for all tastes.
- Gently dried: For intense aroma & long shelf life.
- Versatile: For salsa, soups, stews, meat dishes & BBQ rubs.
- 100% natural: vegan, unsulfured & without additives.
Product details:
- Contents: Whole dried Guajillo chilies
- Origin: Mexico
- Use: Roast briefly, soak & puree or chop finely – do not eat raw
- Storage: Store in a cool, dry and airtight place – shelf life up to 12 months
- Packaging: Aroma-protecting, resealable & sustainable
What makes Guajillo chilies so special?
Dried guajillo chilies combine mild chili heat with a complex aroma and fruity depth. Ideal for creative kitchens and anyone who wants to cook authentic Mexican dishes. Discover them now at Obstwelt and experience new flavors!
