Fresh vegetables – For healthy cooking & conscious nutrition

Shallots – Finely aromatic onions

5.3 kg

Yacon – Crunchy-sweet Andean root with prebiotic power

Fresh Wasabi – A real treat for sushi and gourmets

0.25 kg

Hearts of Palm – A delicate delicacy for salads and fine cuisine

Green vine tomatoes – fruity and fresh for creative cooking

5.1 kg

Red carrots – sweet and aromatic root vegetables in rich color

fennel

5.25 kg

Black corn (Maíz Morado) – antioxidant-rich Inca classic

Orange cauliflower – mild power vegetable in bright color

White corn (Choclo) – coarse-grained specialty from the Andes

1.8 kg

Oca de Peru Red – Exotic tuber with a sweet and sour aroma

3.25 kg

Aubergine – zartes Fruchtgemüse für mediterrane und kreative Küche

5.2 kg

Weiße Zwiebeln – mild-würzige Speisezwiebeln für frische Küche

10.5 kg

Thick onions – strong onions

10.5 kg

Waxy potatoes

19.5 kg