Valery Red Potatoes – Enjoy delicately nutty & waxy

Valery Red Potatoes – A delicately creamy delicacy with a red skin

Valery Red Potatoes are among the finest potato varieties, boasting a striking, glossy red skin and delicate, creamy yellow flesh. These potatoes are distinguished by their slightly sweet flavor, fine texture, and versatility – perfect for oven-baked dishes, mashed potatoes, salads, or simply enjoyed with butter and herbs.

Advantages at a glance:

• A special variety: Red peel, tender flesh – a visual and gustatory highlight.
• Fine, creamy texture: Ideal for mashed potatoes, gratins, or as boiled potatoes.
• Firm-cooking: Retains its shape – perfect for salads & side dishes.
• Rich in nutrients: Natural source of potassium, vitamin C & fiber.

Product details:

• Contents: Fresh Valery Red Potatoes
• Origin: Germany (depending on season & region)
• Peel: Thin & edible – simply wash well or peel as desired.
• Storage: Cool, dark & ​​dry – do not store in the refrigerator
• Packaging: Sustainable, breathable & environmentally friendly

What makes the Valery Red Potato so special?

The Valery Red Potato brings color, creaminess, and flavor to your kitchen. As a special potato variety with outstanding cooking qualities, it's a treat for gourmets and ideal for creative dishes. Discover it now at Obstwelt and cook up a storm!