Valery Red Potatoes – Enjoy delicately nutty & waxy

Valery Red Potatoes – Creamy delicacy with red skin

Valery Red potatoes are among the finest potato varieties , with a striking, glossy red skin and pale yellow, creamy flesh. These potatoes are characterized by their slightly sweet flavor, fine texture, and versatility—perfect for baked dishes, mashed potatoes, salads, or simply enjoyed with butter and herbs.

Advantages at a glance:

• Special variety: red skin, tender flesh – a visual and taste highlight.
• Finely creamy texture: Ideal for mashed potatoes, gratins or as boiled and jacket potatoes.
• Waxy: Keeps its shape – perfect for salads and side dishes.
• Rich in nutrients: Natural source of potassium, vitamin C & fiber.
• 100% natural: Untreated, straight from the field – regional & fresh.

Product details:

• Contents: Fresh Valery Red Potatoes
• Origin: Germany (depending on season & region)
• Peel: Thin & edible – simply wash well or peel as desired
• Storage: Cool, dark & ​​dry – do not refrigerate
• Packaging: Sustainable, breathable & environmentally friendly

What makes the Valery Red Potato so special?

The Valery Red potato brings color, creaminess, and flavor to your kitchen. A special potato variety with outstanding cooking qualities, it's a treat for gourmets and ideal for creative dishes. Discover it now at Obstwelt and enjoy high-quality cooking!