Purple cauliflower – colorful vegetables with a mild aroma

Purple cauliflower – Colorful cabbage with a delicate aroma

Purple cauliflower is a vibrant variety of classic cauliflower that creates a real wow factor in the kitchen. Its intense purple color comes from natural anthocyanins – the same antioxidants found in blueberries. This cauliflower boasts a mild, nutty flavor and a delicate texture – perfect for healthy, creative dishes.

Advantages at a glance:

• Naturally violet: Vibrant color thanks to valuable plant substances – completely without dyes.
• Delicate, mild flavor: Slightly sweeter and nuttier than white cauliflower.
• Rich in antioxidants: Protects cells and supports a balanced diet.
• Versatile: Steamed, baked, raw or in the oven – always an eye-catcher.
• 100% natural: Freshly harvested, untreated & directly from the field.

Product details:

• Origin: Germany, Italy or France (depending on the season)
• Preparation: Use like regular cauliflower – the color is well preserved when steaming.
• Storage: In the refrigerator, ideally in the vegetable drawer – consume within 5 days
• Packaging: Environmentally friendly & preserves freshness

What makes purple cauliflower so special?

Purple cauliflower is a visual highlight and a nutrient-rich superfood all in one. This cauliflower combines healthy enjoyment with creative presentation and adds color to every meal – whether as a side dish, raw, or roasted. Discover it now at Obstwelt and enjoy its vibrant colors!