Jackfruit seeds – nutritious and versatile for veggie cooking

Jackfruit seeds – Nutritious seeds with a nutty flavor

Our jackfruit kernels are the edible seeds of the jackfruit – a valuable source of plant-based protein with a delicate, slightly nutty flavor. Considered a delicacy in many Asian countries, they are cooked, roasted, or pureed like chestnuts. Rich in fiber, vitamins, and starch, they are the ideal addition to a healthy, plant-based diet.

Advantages at a glance:

• Edible seeds: 100% natural & versatile – boiled, baked or fried.
• Nutty taste: Similar to chestnuts or chickpeas – mild & filling.
• Plant-based protein: Ideal for vegans and vegetarians.
• Rich in fiber: Supports digestion & ensures long-lasting satiety.
• Traditionally used: In curries, spreads or roasted as a snack.

Product details:

• Contents: Fresh or cooked jackfruit kernels – selectable from 250 g
• Origin: India, Sri Lanka or Thailand (depending on the season)
• Storage: Keep refrigerated or freeze in portions
• Preparation: Cook or roast before eating – remove skin
• Packaging: Environmentally friendly & aroma-preserving

What are jackfruit seeds?

Jackfruit kernels – the seeds of the world's largest tree fruit – are rich in starch, protein, and micronutrients. In many cultures, they are prepared like pulses and offer a delicious, filling alternative to traditional side dishes. Discover them now at Obstwelt – fresh, natural, and versatile!