Thai bananas – small, sweet & aromatic like fresh from the market

Thai bananas – small, sweet & particularly aromatic

The Thai banana is a special variety of banana from Southeast Asia, characterized by its compact size, firm texture, and intense flavor. Despite their small size, they pack a punch in terms of flavor: aromatic, honey-sweet, and slightly caramelly. Whether eaten on their own, fried, in curries, or desserts, Thai bananas bring exotic enjoyment to your kitchen!

Advantages at a glance:

• Intensely sweet taste: Lots of aroma in a small space – ideal for snacking.
• Versatile: Perfect for Asian cuisine, desserts, stir-fries or as a breakfast fruit.
• Compact size: Conveniently portioned & ideal for on the go.
• Rich in nutrients: Provides potassium, vitamin B6 & fiber.
• 100% natural: No ripening, fresh & untreated.

Product details:

• Contents: Fresh Thai bananas
• Origin: Thailand or Vietnam (depending on the season)
• Ripeness: Ripe when golden yellow skin – also harvested slightly green for longer shelf life
• Storage: Store at room temperature – do not refrigerate
• Packaging: Aroma-preserving & shock-protected

What makes Thai bananas so special?

Thai bananas are a flavorful alternative to traditional bananas . They ripen faster, have a more intense flavor, and can be used in a variety of ways – from savory to sweet. Discover them now at Obstwelt and enjoy the authentic taste of Thailand!